This resource contains
an outline for a Food and Environment unit for 11th grade or 12th
grade environmental science courses. The five module unit requires
a total of 15-18 class periods. The modules should be sequential,
but they can be spread out over one semester or two quarters.
The unit includes lectures, discussions, group exercises, essay
writing assignments, computer lab options, an inquiry-based laboratory
pot experiment, and a dairy farm field trip. Download